Wednesday, January 6, 2016

Safe Quality Food Consultants (SQF consulting)

Nowadays people are more concerned about the food they are buying for their families and gathering more information about the quality of food before taking the items home. Today people expect more from their retailers and food manufacturers. Customer demand more purity and quality when it is about food. Customer ask for the assurance and verified proof for the effectively implementation of food safety control system. These systems should be properly maintained. This is where a need of safe quality food (SQFconsulting) comes in.

In order to meet the requirements of the consumers many businesses adopted the initiative SQF consulting. Properly designed and documented food safety and quality management systems allow manufacturers to obtain SQF certificate. Being SQF certified let your customers relay on product you produce.

Every SQF professional get benefited by the SQF certification system recognized around the world for its safety and quality standards. Being a SQF consultant makes you recognizable to the customers.

BD Food SafetyConsultants will assure that your business has well maintained, fully functioning food safety and quality systems. We also provide better assistance in getting with registered SQF consultants. We also provide some other services that are: HACCP certification, HACCP training, HACCP class. Visit and join to get certified bdfoodsafety.com

Saturday, December 19, 2015

Professional Help in HACCP Certification and SQF Consulting


People may have heard of food safety, but some may wonder what it exactly is. Actually, it’s a scientific method of evaluating food items in different ways like handling, preparation, and storage. It requires a proper method and a number of routines to be followed to exclude a variety of diseases or illness.

There are so many experts who are working in this field to attain food safety. Some are going on their own and some require recommendations of a professional consultant to talk things over. So, here are BD Food Safety Consultants to communicate with.  Because we have already been in this business for 10 years, we didn’t bother developing and implementing a proper program for the needful. The BD food Safety consultant provides professional help with so many different courses.

Some are:
  • ·         GFSI Consulting (SQF, BRC, FSSC 22000)
  • ·         Vendor audits – we will audit your suppliers
  • ·         HACCP Plan Development
  • ·    HACCP Training – International HACCP Alliance accredited 2 Day HACCP courses
  • ·         FSMA Compliance (Hazard Analysis Risk based Preventive Controls) HARPC
  • ·         Training – Food Safety Employee Training


Getting a HACCP certification is the basic requirement to develop an effective HACCP plan. Our courses are accredited HACCP course, as recognized by the International HACCP Alliance. Representatives of food manufacturers should attend HACCP class.

Compliances with FDA will begin in September 2016 for some businesses. Facilities covered by this law must develop and implement HARPC Plan. We can also help with development, implementation of HARPC and employee awareness training.

Food Safety is a critical component, although governments romp important practice in ensuring SafeQuality Food (SQF Consulting). Having properly designed and validated HACCP Plan is not only regulated by the government, but is further useful for those who desire to handle the business.

We offer training in Polish and Spanish. For more details click here: http://bit.ly/1SZkqTr

Wednesday, December 2, 2015

Food Safety and Quality Assurance Services | HARPC

Food safety processes contain a number of procedures that should be followed to avoid different kind of serious health hazards. HACCP (Hazard Analysis of Critical Control Points) is one of them and a system in which food safety is measured through analysis of different factors.

HARPC (Hazard Analysis Risk–based Preventive Control) is the other routine similar in concept to Hazard Analysis and Critical Control Points (HACCP). Both HACCP and HARPC are considered same. But there is difference. It has the same goals, but the approach is quite different from HACCP. It is a US standard which affects a number of FDA-regulated products where as HACCP is a global standard.

A set of rules required for a written plan that include an examination for hazards, preventive control, monitoring, verification and validation and record keeping.

By the latest FSMA requirements, companies affected by this ruling are highly encouraged to comply with the HARPC plan. Any facility that manufactures food items are required to develop a the plan for compliance with the FSMA (FDA).

BD Food Safety Consultants can help with development, implementation of HARPC and employee awareness training. We provide quality assurance consulting services for the best value.
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Thursday, November 19, 2015

Food Safety Consulting | HACCP training and certification

Food safety is a scientific discipline describing handling, preparation, and storage in ways that prevent food borne illness. This includes a number of routines that should be followed to avoid a variety of serious health hazards. People may potentially suffer from food poisoning or food-borne illness from contaminated food items. Therefore, all eatables, contact surfaces and utensils must be protected at all times from unnecessary handling and shall be stored, displayed and served so as to be protected from contamination. Food Safety is a critical component of the future of the these industries. Food Safety Consultants will assure that your business has well designed, and you have fully functioning safety and quality systems.

What is HACCP?
Hazard Analysis of Critical Control Points is a management system in which food safety is addressed through the analysis and control of biological, chemical and physical hazards. BD food safety consultant offer professional HACCP training and other courses. Our Course is an accredited HACCP course as recognized by International HACCP Alliance.

More educated customers constantly demand higher standards if it comes to food safety and quality. In order to meet these requirements many businesses adopted the initiative called Safe Quality Food (SQF). Here is registered SQF consultant and International HACCP Alliance accredited HACCP instructor. BD Food Safety Consultants will assure that your business has well designed, fully functioning food safety and quality systems. We offer complex assistance in getting your company ready for your initial or re-certification SQF audit.

Contact bdfoodsafety.com today and get ready for your SQF certification!